What is difference between whiskey and bourbon?

Whiskey and bourbon are both distilled alcoholic beverages made from fermented grain mash. However, there are some key differences between the two.

Ingredients: Whiskey can be made from any type of grain, but bourbon must be made from at least 51% corn. This gives bourbon its characteristic sweet flavor.

Production process: Whiskey can be made using any type of still, but bourbon must be made using a copper pot still. This type of still produces a smoother, more flavorful spirit.

Aging: Whiskey must be aged in oak barrels for at least two years, but bourbon must be aged in new oak barrels for at least four years. This aging process gives bourbon its rich, complex flavor.

Proof: Whiskey can be bottled at any proof, but bourbon must be bottled at a proof of at least 80. This higher proof gives bourbon a bolder flavor.

Flavor: Whiskey can have a wide range of flavors, depending on the type of grain used, the production process, and the aging process. Bourbon, on the other hand, has a characteristic sweet, smoky flavor.

Region: Whiskey can be made anywhere in the world, but bourbon is only made in the United States. In fact, bourbon is considered to be a uniquely American spirit.

Overall, whiskey and bourbon are both delicious and complex beverages. However, there are some key differences between the two that make each one unique.