What is colander use for?

A colander is a kitchen utensil used to separate solid ingredients from liquid. It consists of a bowl-shaped container with small holes or slots in the bottom and sides, allowing liquids to drain through while retaining the solid ingredients. Colanders are commonly used for straining pasta, rice, vegetables, and other foods after they have been cooked in boiling water. They can also be used for rinsing fruits and vegetables, or for draining excess grease from fried foods. Colanders come in various sizes and materials, including metal, plastic, and silicone. Some colanders also have a handle or bail for easy handling and pouring.