What are five ways that fruits can be prepared?

Here are five ways fruits can be prepared:

1. Raw: This is the simplest and most natural way to enjoy fruits. Think of slicing apples, berries, or bananas for a snack or adding them to salads.

2. Cooked: Fruits can be cooked in various ways, including baking, poaching, roasting, or grilling. This can enhance their flavor and texture, as in pies, compotes, or grilled peaches.

3. Dried: Dehydration removes moisture from fruits, concentrating their sweetness and creating long-lasting snacks like raisins, apricots, and cranberries.

4. Juiced: Extracting the juice from fruits allows for a refreshing and quick way to consume them. This can be done at home or commercially, with various fruit combinations possible.

5. Preserved: Fruits can be preserved through methods like canning, freezing, or pickling to extend their shelf life. This allows you to enjoy fresh flavors even outside of their peak season.