How do green grapes taste?

Green grapes tend to have a slightly tart and sweet flavor. The sweetness level can vary depending on the grape variety and growing conditions. Some green grape varieties, such as Thompson Seedless, have a higher sugar content and are sweeter, while others, like Sauvignon Blanc, have a more pronounced tartness. Overall, green grapes offer a refreshing and balanced taste that is both acidic and sugary, making them a popular snack and ingredient in various culinary preparations.