Is lemon squeeze the same as normal juice?

Lemon squeeze and normal juice are not the same. Lemon squeeze refers to the process of extracting juice from a lemon, usually by hand, using a citrus squeezer or lemon press. The resulting liquid is pure lemon juice, which has a sour and acidic taste.

On the other hand, normal juice typically refers to fruit juice that has been commercially produced and may contain a blend of different juices from various fruits. These juices often undergo processing, including pasteurization, filtration, and sometimes the addition of preservatives or sweeteners. Normal juice may also contain added water, sugar, or other ingredients to adjust the taste and consistency.

Therefore, lemon squeeze is purely extracted lemon juice, while normal juice can be a blend of different fruit juices with potential modifications and additives during processing.