Will the distillate be sweeter than original fruit juice?

No, the distillate will not be sweeter than the original fruit juice. In fact, it will likely be less sweet. Here's why:

* Distillation separates components based on boiling point. Water boils at a lower temperature than sugars, so the distillate will primarily contain alcohol and water. The sugars remain in the residue left behind.

* Distillation concentrates alcohol. While the distillate may have a slightly sweet taste, it will be much less sweet than the original juice. This is because the sugar concentration has been diluted by the alcohol.

Exceptions:

* Some fruits contain volatile aromatic compounds that contribute to sweetness. These compounds may be concentrated during distillation, resulting in a slightly sweeter taste.

* Some distillates are intentionally sweetened. This is typically done after the distillation process and often involves the addition of sugar or other sweeteners.

In general, distillates are not known for their sweetness. The primary focus is on the flavor and aroma profile, not the sugar content.