Can you use buttermilk in tea or coffee?

Here's why:

* Flavor: Buttermilk has a tangy, slightly sour flavor that wouldn't typically complement the flavors of tea or coffee.

* Texture: Buttermilk is a thick, creamy liquid, which would make it difficult to drink in a hot beverage.

* Tradition: Historically, there is no tradition of adding buttermilk to tea or coffee.

However, if you're looking for a unique twist, you could try adding a small amount of buttermilk to your coffee or tea. But be warned, the taste might not be for everyone!

Here are some other ways to use buttermilk in your drinks:

* Smoothies: Buttermilk adds a tangy kick to smoothies, especially those with fruit or vegetables.

* Milkshakes: Buttermilk gives milkshakes a slightly sour and tangy flavor.

* Lassis: Buttermilk is a common ingredient in lassis, a traditional Indian yogurt-based drink.

Ultimately, whether or not you like the idea of buttermilk in your tea or coffee is up to you! If you're adventurous, give it a try and see what you think.