Should coffee grounds be removed after percing coffee?

It depends on what you mean by "percing" coffee!

If you mean "brewing" coffee, then YES, you should remove the coffee grounds. The grounds have done their job of releasing their flavor and oils into the water, and leaving them in the coffee pot will make your coffee bitter and muddy.

If you mean "piercing" the coffee grounds after brewing, then it's not necessary. There is no real benefit to doing this, and it might actually make your coffee taste worse by introducing air into the grounds.

Here's a breakdown:

* After brewing: Remove the grounds from your coffee maker or filter.

* After piercing: No need to remove the grounds, just enjoy your coffee!

Let me know if you had something else in mind! 😊