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Where does Nestle get their coffee from coffee?
Nestle gets its coffee beans from various countries around the world, sourcing from both large-scale plantations and smallholder farms. Here's a breakdown of their major sourcing regions:
* Latin America: Brazil, Colombia, Mexico, Guatemala, Peru, Honduras, Nicaragua, Costa Rica, El Salvador.
* Africa: Ivory Coast, Kenya, Tanzania, Ethiopia, Uganda, Rwanda, Cameroon.
* Asia: Vietnam, Indonesia, India, Philippines.
Nestle also participates in various sustainable sourcing programs to ensure ethical and environmentally friendly practices, such as:
* The Nespresso AAA Sustainable Quality Program for premium Arabica coffee.
* The Rainforest Alliance Certified program for sustainable farming practices.
* The Fairtrade program for fair prices and working conditions for farmers.
It's important to note that Nestle's sourcing practices have been criticized in the past for issues like low prices paid to farmers and environmental concerns. However, the company has taken steps to address these issues and is continuously working to improve its sustainability practices.
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