How many gram sugar required for 1 percent alcohol in liter of water?

You can't make alcohol from sugar and water alone. To produce alcohol, you need a process called fermentation, which involves yeast converting sugars into alcohol and carbon dioxide.

Here's why you can't just add sugar to water and get alcohol:

* Yeast is crucial: Yeast is a living organism that consumes sugar and produces alcohol as a byproduct.

* Fermentation conditions: Yeast needs specific conditions (temperature, oxygen levels, etc.) to ferment properly.

* Alcohol concentration: Even with yeast, the amount of alcohol produced is limited by the amount of sugar available and the type of yeast used.

To make alcohol, you need:

1. Sugar source: This could be sugar, fruit juice, grains, etc.

2. Yeast: A strain of yeast specifically designed for fermentation.

3. Water: To create a suitable environment for the yeast.

4. Controlled environment: You need to manage temperature, oxygen levels, and other factors to optimize fermentation.

If you want to learn more about making alcohol, I recommend researching:

* Homebrewing: This involves making beer, wine, or other alcoholic beverages at home.

* Fermentation: Understanding the process of fermentation is essential for successful alcohol production.

Remember, alcohol production can be complex, and safety precautions are crucial.