Is The darker the beer more alchole it contains?

That's a common misconception! The color of beer is not a reliable indicator of its alcohol content.

Here's why:

* Color is determined by the type and amount of malt used. Darker beers often use roasted malts, which contribute to their color but not necessarily to their alcohol content.

* Alcohol content is primarily determined by the type of yeast used and the amount of sugar fermented. Some dark beers use yeast strains that produce less alcohol, while others may have a higher starting gravity (sugar content) leading to a higher ABV (alcohol by volume).

Examples:

* Stout: Can be very dark but have a relatively low alcohol content.

* Pale Ale: Light in color but can have a higher alcohol content than some dark beers.

So, don't judge a beer by its color! The best way to know the alcohol content is to check the label.