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When is the best time to maintain cleanliness of bar?
Bars should be cleaned and sanitized regularly to ensure the health and safety of customers and employees. The best time to clean a bar is after closing time, when there are no customers present. This allows for a thorough cleaning of all surfaces, including the bar top, tables, chairs, and restrooms.
Barware
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Barware
- Barware
- Beer
- Cider
- Classic Cocktails
- Cocktails
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- Fruity Cocktails
- Liquors
- Martinis
- Non-Alcoholic Cocktails
- Other Drinks
- Punches
- Sake
- Sangria
- Tea
- Tropical Drinks
