What are things you might put on a pizza?

Ah, pizza! It's a blank canvas for culinary creativity. Here are some ideas, spanning the classic to the adventurous:

Classics:

* Pepperoni: The king of pizza toppings.

* Sausage: Italian sausage, spicy sausage, or even breakfast sausage.

* Mushrooms: Button, cremini, or portobello.

* Onions: Red, white, or green.

* Green Peppers: Adds a fresh, crisp bite.

* Black Olives: A salty, briny counterpoint to cheese.

* Cheese: Mozzarella is the standard, but try provolone, ricotta, or even goat cheese for a twist.

Veggies:

* Spinach: Fresh or wilted, adds a healthy dose of greens.

* Tomatoes: Sliced, diced, or roasted.

* Artichoke Hearts: Adds a unique texture and earthy flavor.

* Roasted Garlic: Sweet and creamy.

* Sun-dried Tomatoes: A concentrated tomato flavor with a chewy texture.

* Pineapple: A controversial topping, but a favorite for many!

* Broccoli: Roasted or steamed, adds a satisfying crunch.

* Asparagus: Adds a delicate, earthy flavor.

Meats:

* Bacon: Crispy and salty, always a crowd-pleaser.

* Ham: Prosciutto, Canadian bacon, or regular ham.

* Chicken: Grilled, roasted, or shredded.

* Beef: Steak, ground beef, or Italian beef.

* Shrimp: A delicious seafood option.

* Anchovies: A strong, salty topping for adventurous palates.

Other Additions:

* Jalapeños: For a fiery kick.

* Hot Peppers: Pepperoncini, banana peppers, or other favorites.

* Red Pepper Flakes: Add a subtle heat.

* Garlic Butter: Adds a rich, savory flavor.

* Ranch Dressing: A popular topping for white pizzas.

* BBQ Sauce: For a smoky, sweet flavor.

Don't forget about the crust!

* Thin crust: Crispy and light.

* Thick crust: Chewy and substantial.

* Deep dish: A Chicago-style favorite, filled with cheese and toppings.

* Stuffed crust: Filled with cheese, pepperoni, or other goodies.

The beauty of pizza is that you can experiment and create your own unique combinations! What are some of your favorite pizza toppings? 🍕