What types of ingredients go in a peach pie?

To make a classic peach pie, you will typically need the following ingredients:

Fresh peaches: Choose ripe and juicy peaches that are ideal for baking.

Sugar: Granulated sugar is commonly used to sweeten the pie filling.

Flour: All-purpose flour is often used to thicken the filling.

Butter: Salted or unsalted butter can be used, but unsalted butter allows better control over the saltiness of the pie.

Cinnamon: Ground cinnamon is a popular spice that adds warmth and flavor.

Vanilla extract: A small amount of vanilla extract enhances the flavor of the filling.

Pie crust: You can use a homemade or store-bought pie crust for the base and lattice top of the pie.

Some variations of peach pie recipes may include additional ingredients such as cornstarch for thickening, nutmeg, ginger, cardamon, or fresh fruits like raspberries, blueberries, or strawberries to enhance the flavor and texture.