What is the best way to keep ice cream from melting?

* Keep the ice cream in the freezer at or below 0° F (-18° C). The freezer is the best place to keep ice cream because it will maintain a consistent temperature and prevent it from melting.

* Insulate the ice cream with towels or blankets. If you plan to transport the ice cream, insulate it with towels or blankets to help keep the cold air in.

* Chill the serving bowls before scooping the ice cream. This will help the ice cream stay cold longer.

* Eat the ice cream as soon as possible after scooping it. The more time ice cream is left sitting out, the more it will melt.