What ingredients are used when making a basic Sugar Cookies recipe?

Dry Ingredients:

* All-purpose flour: Provides structure and texture.

* Granulated sugar: Adds sweetness and helps with browning.

* Baking powder: Acts as a leavening agent, making the cookies rise.

* Salt: Enhances the flavors of the other ingredients.

Wet Ingredients:

* Unsalted butter: Adds richness and flavor.

* Eggs: Provide moisture and bind the ingredients together.

* Vanilla extract: Adds a fragrant, sweet flavor.

Optional Ingredients:

* Cream of tartar: Can help with cookie spread and crispness.

* Milk or buttermilk: Can be added to adjust the dough consistency.

* Sprinkles, food coloring, or other flavorings: Can be added for decoration or additional flavor.

This is a basic recipe, and the specific amounts of each ingredient will vary depending on the desired texture and flavor of the cookies.