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How do you cook frozen yam patties?
You can cook frozen yam patties in a few ways:
1. Oven:
* Preheat oven to 400°F (200°C).
* Place the frozen patties on a baking sheet lined with parchment paper or foil.
* Bake for 15-20 minutes, flipping halfway through, until golden brown and heated through.
2. Air Fryer:
* Preheat air fryer to 375°F (190°C).
* Place the frozen patties in the air fryer basket, making sure they aren't overcrowded.
* Air fry for 8-10 minutes, shaking the basket halfway through, until crispy and heated through.
3. Microwave:
* Place the frozen patties on a microwave-safe plate.
* Microwave on high for 1-2 minutes per patty, or until heated through.
* Note: Microwaving may not give you the same crispy texture as other methods.
Tips:
* For extra crispiness, brush the patties with a little oil before cooking.
* You can add some seasonings or sauces to your patties while they're cooking or after they're done.
* Make sure the patties are fully heated through before serving.
Enjoy your delicious yam patties!
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