What could be some uses for figs?

* Fresh eating: Figs can be eaten fresh, either on their own or used in salads, desserts, or other dishes.

* Dried figs: Dried figs are a popular snack food and can also be used in baking, cooking, or making jams and preserves.

* Fig jam or preserves: Figs can be used to make delicious jams, preserves, and other spreads.

* Fig syrup: Fig syrup is a sweet and flavorful syrup that can be used in cocktails, mocktails, desserts, or as a topping for pancakes or waffles.

* Fig vinegar: Fig vinegar is a tangy and fruity vinegar that can be used in salad dressings, marinades, or as a cooking ingredient.

* Fig tea: Fig tea is a caffeine-free herbal tea that is made from dried figs.

* Fig liqueur: Fig liqueur is a sweet and flavorful liqueur that is made from figs.