How to Make a White Decorator Icing (3 Steps)

White decorator icing is the most common type of icing. It can be smoothed onto cakes alone or used as a backdrop for more elaborate decorations. Food coloring can be added to the icing to create colorful flowers and other decorations. Decorator icing also makes an excellent cookie topping. There are several variations to the basic recipe, some of which include milk or cream. Flavoring extracts can be added to the icing to give it a subtle flavor.