What is the name of plant you use to make curry powder?

Curry powder is not made from a single plant. It's a blend of various spices, and the specific ingredients can vary depending on the region and recipe.

Common spices found in curry powder include:

* Turmeric: Gives the powder its vibrant yellow color and earthy flavor.

* Cumin: Adds a warm, toasty flavor.

* Coriander: Offers a citrusy and slightly sweet taste.

* Fenugreek: Contributes a slightly bitter and nutty flavor.

* Chilli peppers: Provide heat and a spicy kick.

* Black pepper: Adds a sharp and peppery note.

* Ginger: Gives a warm and slightly pungent flavor.

* Mustard seeds: Add a bit of bitterness and a pungent aroma.

* Cinnamon: Offers a sweet and warm flavor.

* Cloves: Contribute a strong, pungent flavor.

* Cardamom: Adds a sweet, slightly floral flavor.

So, there isn't a single "curry plant." It's a mix of various spices that creates the signature aroma and flavor of curry powder.