Is a mango sap poisonous?

The milky latex found in all parts of the mango tree, including the sap, bark, leaves, flowers, and fruits, is considered slightly toxic and can be harmful if ingested. The toxicity is primarily attributed to the presence of urushiol, a phenolic compound that can cause allergic reactions and skin irritations. This chemical is also found in poison ivy and poison sumac.

Consuming mango sap or any parts of the mango tree, except for the ripe fruit, can induce symptoms such as gastrointestinal upset, including vomiting, diarrhea, and abdominal pain. In some cases, touching or coming into contact with the sap can lead to allergic reactions, such as skin rashes, swelling, itching, and blisters.

It's important to note that the toxicity of the sap varies among individuals, and some people may be more sensitive than others. Additionally, the concentration of urushiol can differ based on factors such as the age and location of the tree.

If you experience any discomfort, skin irritation, or allergic reactions after handling mango sap or any parts of the mango tree, it's advisable to seek medical attention. It is crucial to avoid direct contact with the sap, and if accidental exposure occurs, thoroughly wash the affected area with soap and water to minimize the risk of severe reactions.