Can you give five food plant products obtained from stem?
Here are five food plant products obtained from stems:
1. Asparagus: The edible part of asparagus is the young shoot, which is technically the stem.
2. Celery: Celery stalks are actually stems, and they're a popular vegetable eaten raw or cooked.
3. Sugarcane: This tall grass is cultivated for its sweet stem, which is the source of sugar.
4. Rhubarb: The thick, juicy stalks of rhubarb are a popular ingredient in pies and other desserts.
5. Bamboo Shoots: The young, tender shoots of bamboo are a delicacy in many Asian cuisines.
Let me know if you'd like to know more about any of these!
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