Can you ripen fruit in a white paper bag?

Yes, you can ripen fruit in a white paper bag. This method works best for fruits that produce ethylene gas, such as bananas, apples, and pears. Ethylene gas is a natural plant hormone that helps fruits to ripen. When fruits are placed in a paper bag, the ethylene gas builds up inside the bag and speeds up the ripening process.

To ripen fruit in a paper bag, simply place the fruit in the bag and close the top. You can also add a small amount of water to the bag to help keep the fruit moist. Place the bag in a warm location, such as on a sunny windowsill. The fruit will typically ripen within a few days.

Here are some tips for ripening fruit in a paper bag:

* Use a white paper bag, as this will help to block out light and prevent the fruit from becoming overripe.

* Place the fruit in the bag as soon as it is picked or purchased.

* Add a small amount of water to the bag to help keep the fruit moist.

* Place the bag in a warm location, such as on a sunny windowsill.

* The fruit will typically ripen within a few days.