What is the name of people that cook?

There are many names for people who cook, depending on the context:

General:

* Cook: This is the most common and general term.

* Chef: This term implies a higher level of skill and training, often found in restaurants.

Specific:

* Baker: Someone who specializes in baking bread and pastries.

* Pastry chef: A chef who specializes in pastries.

* Line cook: A chef who works on a specific station in a restaurant kitchen.

* Sous chef: A chef who assists the head chef.

* Executive chef: The head chef of a restaurant or catering company.

* Home cook: Someone who cooks at home for themselves or their family.

Informal:

* Foodie: Someone who enjoys cooking and eating good food.

* Culinary enthusiast: Someone who is passionate about cooking.

The best term to use depends on the specific situation and the level of skill and experience of the person.