How do you make a paste with cornstarch and water?

- Cornstarch

- Water

Instructions:

1. In a small saucepan, combine equal parts cornstarch and water.

2. Bring the mixture to a boil over medium heat, stirring constantly.

3. Reduce the heat to low and simmer for 1-2 minutes, or until the mixture has thickened and become translucent.

4. Remove from heat and let cool.

Tips:

- To make a thinner paste, add more water.

- To make a thicker paste, add more cornstarch.

- Cornstarch paste can be used as a thickening agent for soups, sauces, and gravies.

- It can also be used to make paper mâché, glue, and other crafts.