What is oven fan?

An oven fan is a type of fan that is specifically designed to circulate hot air within an oven. It helps to distribute the heat evenly throughout the oven, ensuring that food is cooked evenly and preventing hot spots. Oven fans are typically located at the back or top of the oven, and they can be either convection or radiant. Convection oven fans use a combination of hot air and a fan to circulate the heat, while radiant oven fans use a heating element to radiate heat directly into the oven. Oven fans can also help to reduce cooking time by circulating the hot air around the food, which can be especially useful when cooking large or dense items.