- | Food & Drink >> Cooking & Baking >> Cookware
What do you if get a small cut from piece of glassware?
First aid for a small cut from glassware
1. Stop the bleeding. Apply pressure to the cut with a clean cloth or gauze until the bleeding stops.
2. Clean the wound. Rinse the cut with clean water and mild soap.
3. Apply antibiotic ointment. Apply a thin layer of antibiotic ointment to the cut.
4. Cover the wound. Cover the cut with a bandage to protect it from infection.
5. Change the bandage daily. Keep the cut clean and dry by changing the bandage daily.
6. Watch for signs of infection. If you experience any signs of infection, such as redness, swelling, or pus, see a doctor immediately.
Tips for preventing cuts from glassware
* Be careful when handling glassware.
* Avoid using glassware that is chipped or cracked.
* Wear gloves when working with glassware.
* Dispose of broken glassware properly.
* Keep glassware out of the reach of children.
Cookware
- How to Make Beef Jerky in a Food Dehydrator (10 Steps)
- What company makes Misto dinnerware?
- Which is better glass or stainless steel cookware?
- How to Build a Corn Roaster (4 Steps)
- Cleared the table so you can load dishwasher?
- Does bad bacteria grow on food if put in refrigerator hot?
- How to Use the Steamer on the Showtime Rotisserie
- Where do you get instructions for lean mean contact roasting machine?
- How many different types of producers are there?
- Why does a white unprinted paper not get heated in microwave while potato does?
Cookware
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices


