What is a filleting knife used for?
Filleting knives are used to precisely and cleanly remove meat from fish, poultry, and other meats with minimal waste.
Cooking Utensils
- What is a kitchen utensil that starts with the letter u?
- Can calphalon skillet go into the oven It is not non stick?
- How do you use spoon stir?
- Do wooden utensils really harbor bacteria?
- Can you use vegetable oil instead of castor to induce labor?
- What causes grayish black discoloration of the outside portion tin cans after retorting?
- What burns faster a napkin or paper towel?
- Why is it what a wooden ladle better to use in cooking than without ladle?
- What other physical properties of metals encouraged ancient peoples to use them create kitchen utensils?
- Why is the white portion of rind orange peel removed before maceration?
Cooking Utensils
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices
