What is better a fork or spoon?

The answer to this question depends on the context in which it is asked. In general, forks are better for eating foods that are difficult to cut with a spoon, such as meat, vegetables, and pasta. Spoons are better for eating foods that are liquid or semi-liquid, such as soup, cereal, and yogurt. There are also some foods that can be eaten with either a fork or a spoon, such as rice and mashed potatoes.

Ultimately, the best utensil for eating a particular food is the one that is most comfortable to use and allows you to eat the food in a way that you enjoy.