What is the name given to underground method of cooking used by maori?
The underground method of cooking used by Māori is called hangi.
It involves heating stones in a pit, covering them with layers of food wrapped in leaves, and then covering the entire pit with earth. The food cooks slowly and evenly in the steam generated by the hot stones.
Cooking Techniques
- How Do I Melt Yogurt Chips?
- What Can You Cook in a Countertop Broiler?
- Can You Marinate Alaskan Pollock Overnight?
- How to Make Popcorn in an Electric Skillet
- Dutch Oven Cooking With Charcoal
- How to Thaw Foods Safely
- What is the chemical composition of cooking oil?
- What is the purpose of setting a critical limit in cooking proces tcs foods?
- How to Make Perfect Eggs in the Mircowave
- Does eku have a cooking class?
Cooking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices
