When did Emeril start cooking?
Emeril Lagasse started cooking at the age of 12, when he began working in a restaurant in Fall River, Massachusetts.
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Cooking Techniques
- How to Prevent Lump Crab Meat From Tasting Fishy
- How to Pickle Yabbies
- How to Fry or Bake Premade Croquettes (8 Steps)
- How to Smoke a Whole Pig Leg (10 Steps)
- Why does the bottom of a frying pan hot when you put it on stove?
- What does cooking up something together mean?
- Good Ways to Season & Cook Unbreaded Alaskan Pollock
- How to Cut Thin Strips of Zucchini (4 Steps)
- How to Age a Rib Roast
- How to Cook Orange Lentils (5 Steps)
Cooking Techniques
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
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