Do you grease or and flour?

Please provide me with more context! I need to know what you're trying to do before I can tell you whether to grease or flour.

For example, are you:

* Baking a cake?

* Making a pie crust?

* Roasting a chicken?

* Cooking a quiche?

Once you tell me what you're doing, I can give you specific instructions on whether to grease, flour, or both! 😊