How do you use premade pie dough?
Ingredients
- Premade pie dough
- Filling of your choice (such as apples, berries, or custard)
Instructions
1. Preheat oven according to package instructions for your premade pie dough.
2. Grease and flour a 9-inch pie plate.
3. Roll out the pie dough on a lightly floured surface to a 12-inch circle.
4. Transfer the pie dough to the pie plate and trim the edges.
5. Add your filling to the pie crust.
6. Following package instructions, cover the filling with the remaining dough. Crimp the edges of the dough to form a fluted edge.
7. Bake for the amount of time specified on the pie dough package.
8. Let cool for at least 15 minutes before serving.
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