How do you make Vanilla sugar?

- 1-2 vanilla pods

- 2 cups granulated sugar

Instructions:

- Split vanilla pods in half lengthwise and scrape out the vanilla seeds.

- In a food processor, combine the sugar and vanilla seeds. Depending on how powerful your food processor is, you might need to work in batches.

- Process the sugar and vanilla seeds until the seeds are finely ground and distributed evenly throughout the sugar.

- Transfer the vanilla sugar to an airtight container and store in a cool, dark place.

To use vanilla sugar, simply substitute it for regular granulated sugar in your favorite recipes. Vanilla sugar can be used in a variety of desserts, such as cakes, cookies, pies, ice cream, and more. It can also be used to flavor beverages such as coffee and tea.