How to Make Bosco Sticks
Bosco sticks, or stuffed bread sticks, as they are more commonly called, are bread sticks that are stuffed with cheese and baked so that the cheese melts. They are often used as party snacks because they are commonly enjoyed as a side dish to pasta, pizza and a plethora of other foodstuffs. Bosco sticks can be made at home by following a set of guidelines and having the proper types of ingredients at your disposal.
Things You'll Need
- One large pizza dough
- 3 cups flour
- 8 packages string cheese
- Cooking tray
- 4 tbsp. melted butter
Instructions
-
Preheat the oven to 400F.
-
Cut eight equal strips of pizza dough six inches long and two inches wide. The dough also needs to be no less than a quarter-inch thick. Lay them out on a counter covered in 3 cups thinly spread flour.
-
Place one string cheese cylinder into the center of each of the strips.
-
Fold the ends of the bread over the ends of the string cheese one-half inch down the cheese.
-
Roll one side of the bread over the broad side of the cheese. Then, fold the other side.
-
Place the bread sticks on a cooking tray and let them sit for a half hour covered with a towel.
-
Coat the bread sticks in a thin layer of melted butter.
-
Place the bread sticks in the oven and bake for 15 to 30 minutes or until the tops are golden brown.
-
Remove the pan and let sit for five minutes before serving.
Previous:How to Make Yellow Icing
Baking Basics
- Why is it important in flour mixture?
- How does the easy bake oven work?
- Can you put the baking tray from your old oven in bottom of new fan-assisted to keep it clean?
- Secrets to Moist Vanilla Cupcakes
- What are two known substances in baking powder?
- How wil you prepare 400ml of flour?
- How do you create moisture in the oven for homemade bread?
- Can replace all purpose flour with cake flour?
- Designs & Decorations for Cupcakes
- What Makes a Cupcake Dry?
Baking Basics
- Bakeware
- Baking Basics
- Baking Techniques
- Cooking Techniques
- Cooking Utensils
- Cookware
- Easy Recipes
- Green
- Produce & Pantry
- Spices


