What else can you be with a Bakers diploma?

In addition to working as a baker in a bakery, there are many other career paths that you can pursue with a baker's diploma. Here are a few ideas:

* Pastry chef: Pastry chefs create and decorate cakes, pastries, and other desserts. They may work in bakeries, restaurants, hotels, or catering businesses.

* Chocolatier: Chocolatiers make chocolate and chocolate confections, such as truffles, pralines, and bars. They may work in chocolate shops, bakeries, or restaurants.

* Confectioner: Confectioners make a variety of sweets, including candy, gummies, and marshmallows. They may work in candy factories, bakeries, or restaurants.

* Food stylist: Food stylists prepare and arrange food for photography and videography. They may work for magazines, newspapers, advertising agencies, or food companies.

* Catering manager: Catering managers plan and execute catering events, such as weddings, parties, and corporate functions. They may work for catering companies, hotels, or restaurants.

* Food entrepreneur: With a baker's diploma, you can start your own food business, such as a bakery, cafe, or food truck.