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Use this to roll out biscuit dough?
Please provide me with more information! I need to know what you have in order to tell you what to use to roll out biscuit dough.
For example, tell me:
* What tools do you have available? Do you have a rolling pin, a wine bottle, a smooth piece of wood, etc.?
* What is the surface like? Is it a countertop, a baking sheet, parchment paper?
Once I have this information, I can give you the best answer for your situation.
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