What is a type of cookware to bake macaroni- ground beef dish?

You can bake a macaroni and ground beef dish in several types of cookware. Here are some popular options:

Best Options:

* 9x13 inch baking dish: This is the classic choice, perfect for holding the entire dish and providing even browning.

* Oven-safe casserole dish: Similar to the baking dish, a casserole dish can come in different shapes and sizes and is specifically designed for oven use.

* Dutch oven: A versatile pot that can go from stovetop to oven. This allows you to brown the beef and cook the macaroni in the same pot before transferring it to the oven for baking.

Other Options:

* Baking sheet: If you're looking for a more shallow option, a baking sheet can work, but you'll likely need to cover it with aluminum foil to prevent the macaroni from drying out.

* Skillet: A large skillet can also be used for baking, especially if you prefer a crispier crust.

Ultimately, the best cookware for your macaroni and ground beef dish will depend on your personal preference and the recipe you are using.