How to Make Apple Cinnamon Pancakes (7 Steps)

My apple cinnamon pancakes are a fun twist on the traditional pancake. Here are the instructions to give them a try.

Instructions

Prepare pancake mix as directed.
Mix apples, cinnamon and sugar into pancake mixture. Mix well.
Place skillet on medium heat.
Add a good amount of butter to pan, about 2 Tbsp. When butter starts to melt, swirl it from the inside of pan to the outside of pan. Make sure whole pan is coated.
Measure 1/4 cup of mix and pour into pan. You should be able to make 2 to 3 pancakes at a time in the pan.
When the top of the pancake starts bubbling and the bottom is browned, then flip then over. The other side of pancake should brown within 30 seconds. So keep a close eye on it so it does not burn.
When both sides are brown, add to plate and enjoy.