What do English people eat for breakfast?

It's impossible to say definitively what "English people" eat for breakfast, as there is a huge range of tastes and preferences within the country. However, some common breakfast items in England include:

Traditional:

* Full English Breakfast: This is the iconic breakfast, usually comprising fried eggs, bacon, sausage, baked beans, mushrooms, grilled tomato, fried bread, black pudding (sometimes), and toast.

* Porridge: A simple and hearty option, often with milk, sugar, and fruit.

* Toast and Marmalade: A classic combination of toasted bread with a sweet, citrusy marmalade spread.

* Cereal with Milk: A quick and easy option, with many different cereals available.

Modern:

* Yoghurt with Fruit and Granola: A healthy and delicious choice.

* Smoothies: A refreshing and convenient way to start the day.

* Avocado Toast: A trendy option, typically served on sourdough bread with a poached egg.

* Croissants and Pastries: A popular choice, especially in cafes and bakeries.

On the Go:

* Breakfast Bars: A quick and easy option for people on the move.

* Pastries and Sandwiches: Available from many shops and cafes.

It's important to remember that breakfast habits can vary greatly depending on factors like age, region, and lifestyle. Some people prefer a substantial breakfast, while others prefer something light.

Ultimately, the best way to find out what English people eat for breakfast is to ask them!