How long will boiled eggs say fresh?

Boiled eggs are best eaten within 3-5 days of being cooked, though they can be kept in the refrigerator for up to a week if stored properly.

Here's how to store them for maximum freshness:

* Cool them quickly: Immediately place boiled eggs in an ice bath to cool them down as quickly as possible. This stops the cooking process and helps preserve their freshness.

* Store in the fridge: Keep them in the refrigerator in a sealed container or plastic bag. This will keep them from drying out and absorbing other odors.

* Don't store them near strong-smelling foods: Avoid storing boiled eggs near items like onions or garlic, as they can absorb the odors.

Signs of spoilage:

* Strong sulfur smell: This is a clear sign the egg is no longer good.

* Green ring around the yolk: This indicates the egg has been stored for too long and the iron in the yolk has reacted with sulfur.

* The egg is slimy or sticky: This is another sign of spoilage.

* Mold growth: If you see mold on the shell, discard the egg.

Important note: If you're not sure if an egg is still good, it's always better to err on the side of caution and throw it away.