How much did a loaf of bread cost in 1914?

Unfortunately, there isn't a single, definitive answer to how much a loaf of bread cost in 1914. Here's why:

* Bread Varied: Bread types, sizes, and ingredients varied greatly in 1914. A small, simple loaf of white bread would have been much cheaper than a large, artisanal loaf with wheat flour and other additions.

* Regional Differences: Prices for food were influenced by location, transportation costs, and local availability. A loaf of bread in a rural area might be cheaper than one in a city.

* Limited Data: Records from that era are not always readily available or comprehensive.

However, we can get a general idea:

* Average Cost: Some historical estimates suggest a loaf of bread in the United States in 1914 could have cost anywhere from 5 to 10 cents.

* Inflation Adjustment: To put this in today's terms, using a consumer price index calculator, that would be roughly $1.30 to $2.60 in 2023 dollars.

It's important to remember that this is just a rough estimate, and the actual price could have varied significantly.