How can you remove bread dough stain from clothing?

1. Scrape off Excess Dough:

- Gently scrape off as much of the dough as possible with a dull knife or spoon. Don't rub it in!

2. Cold Water Treatment:

- Hold the stained area under cold running water. The cold water helps to prevent the protein in the dough from setting.

- If the stain is particularly stubborn, soak the garment in cold water for 30 minutes.

3. Pre-treat with Laundry Detergent:

- Apply a small amount of laundry detergent directly to the stain.

- Gently work the detergent into the fabric using your fingers or a soft brush.

- Let it sit for 15-20 minutes.

4. Wash as Usual:

- Wash the garment according to the care label instructions.

- For best results, use the hottest water setting appropriate for the fabric.

5. Check for Remaining Stain:

- After washing, check the stain carefully. If it remains, repeat steps 3 and 4.

Additional Tips:

* White Vinegar: If the stain is still present, try applying a mixture of white vinegar and water to the area (1:1 ratio). Let it sit for 15 minutes, then wash as usual.

* Baking Soda Paste: For stubborn stains, make a paste of baking soda and water and apply it to the stain. Let it dry completely, then brush away the paste and wash as usual.

* Oxygen Bleach: If the fabric is colorfast, use oxygen bleach according to package instructions. Oxygen bleach is gentler than chlorine bleach and effective on many stains.

Important Considerations:

* Time: The sooner you address the stain, the better your chances of removing it completely.

* Fabric: Different fabrics require different stain removal techniques. Always check the care label before using any harsh cleaners.

* Colorfastness: Test any stain remover on a hidden area of the garment before applying it to the visible stain.

Let me know if you have any other questions!