What is the best Pastry Shop in Manhattan?

There are many fantastic pastry shops in Manhattan, each with its own unique offerings and specialties. Here are a few of the most highly regarded pastry shops in the borough:

1. Dominique Ansel Bakery: This bakery is famous for its Cronut, a croissant-doughnut hybrid that has gained international acclaim. They also offer a variety of other pastries, breads, and cakes.

2. Bien Cuit: This French-style bakery is known for its delicious breads and pastries, including their signature baguette. They also have a variety of sandwiches, salads, and soups.

3. Levain Bakery: This bakery is renowned for its large, chewy cookies, which are a must-try for any visitor to New York City. They also offer a variety of other baked goods, including breads, pastries, and cakes.

4. Balthazar Bakery: This bakery is located inside the popular Balthazar restaurant, and it offers a wide range of pastries, breads, and cakes. Their almond croissants and pain au chocolat are particularly delicious.

5. Sarabeth's Bakery: This bakery is known for its fresh, seasonal ingredients and its commitment to using only the highest quality ingredients. They offer a variety of pastries, breads, and cakes, as well as breakfast and lunch items.

These are just a few examples of the many excellent pastry shops in Manhattan. Depending on your personal preferences and tastes, you may find that one of these bakeries is the best for you.