What toasts better honey wheat or whole grain bread?

It really depends on your personal preference and what you're using the toast for! Here's a breakdown to help you decide:

Honey Wheat Bread:

* Flavor: Offers a sweeter, more nuanced flavor thanks to the honey.

* Texture: Can be slightly softer and more pliable than whole grain.

* Best for: Sweet spreads like jam, honey, or fruit preserves; lighter toasts like avocado toast; pairing with savory items like eggs and cheese.

Whole Grain Bread:

* Flavor: Earthy and nutty flavor profile.

* Texture: Can be more dense and chewy than honey wheat.

* Best for: Savory spreads like hummus, nut butters, or cream cheese; Hearty sandwiches; pairing with strong flavors like smoked salmon or roasted vegetables.

Ultimately, the best way to decide is to try both and see which you prefer!