Can you use frozen bread dough in a machine?

It is generally not recommended to use frozen bread dough in a bread machine. Bread machines are designed for use with fresh yeast and dough that is prepared and used the same day. Frozen bread dough can have different consistency and rising characteristics compared to fresh dough, which may affect the final outcome of the bread baked in a bread machine. Using frozen bread dough in a bread machine may result in inconsistent results, such as uneven rising, texture issues, or suboptimal baking performance. It is best to use fresh bread dough or follow specific instructions provided by the manufacturer of your bread machine for using frozen bread dough, if available.