How did broccoli get its name?

Broccoli gets its name from the Italian word "broccolo", which means "cabbage sprout". Broccoli is a member of the cabbage family, and it is closely related to cauliflower and cabbage. Broccoli is a green vegetable that is typically eaten cooked, but it can also be eaten raw. Broccoli is a good source of vitamins, minerals, and fiber.