What plants provide food for humans?

Plants provide a variety of foods for humans, including fruits, vegetables, grains, and legumes. Some common examples include:

Fruits:

_Berries (e.g., blueberries, strawberries, raspberries)_

_Citrus fruits (e.g., oranges, grapefruits, lemons)_

_Apples_

_Bananas_

_Grapes_

_Pears_

_Peaches_

_Plums_

_Mangoes_

_Pineapples_

Vegetables:

_Leafy greens (e.g., lettuce, spinach, kale, arugula)_

_Cruciferous vegetables (e.g., broccoli, cauliflower, cabbage, Brussels sprouts)_

_Root vegetables (e.g., potatoes, carrots, beets, turnips, onions, garlic)_

_Cucurbits (e.g., cucumbers, zucchini, squash, pumpkins)_

_Tomatoes_

_Peppers_

_Eggplants_

_Asparagus_

_Celery_

Grains:

_Wheat_

_Rice_

_Corn_

_Oats_

_Barley_

_Rye_

_Quinoa_

_Amaranth_

_Buckwheat_

Legumes:

_Beans (e.g., kidney beans, black beans, pinto beans, chickpeas, lentils)_

_Peas_

_Soybeans_

_Peanuts_

_Almonds_

_Walnuts_

_Hazelnuts_

Other plant-based foods:

_Nuts and seeds (e.g., almonds, walnuts, chia seeds, flax seeds, hemp seeds)_

_Oils (e.g., olive oil, coconut oil, avocado oil)_

_Herbs (e.g., basil, thyme, oregano, rosemary, mint, cilantro)_

_Spices (e.g., chili pepper, cumin, paprika, curry powder, cinnamon)_