Can you make brownies without vegetable oil?
Absolutely! You can make delicious brownies without vegetable oil. Here are some alternative options:
1. Butter: The classic choice. Use melted butter for a rich, decadent brownie.
2. Avocado Oil: Provides a smooth, slightly nutty flavor. Use it in a 1:1 ratio with vegetable oil.
3. Coconut Oil: Offers a subtle coconut flavor and a chewy texture. Melt it before using.
4. Olive Oil: Gives a slightly fruity, earthy flavor. Use it sparingly for a mild taste.
5. Applesauce: A healthier option, adds moisture and a subtle sweetness. Use 1/2 cup of applesauce for every 1/2 cup of oil called for in the recipe.
6. Buttermilk: Adds richness and tanginess. Substitute it for the oil, but you might need to adjust the baking time.
7. Yogurt: Similar to buttermilk, it adds moisture and tang. Use plain Greek yogurt for the best results.
Tips for Success:
* Adjust baking time: Some substitutes, like applesauce, can make brownies slightly wetter. You may need to bake them for a few minutes longer.
* Check for doneness: Use a toothpick to check if the brownies are done. It should come out with a few moist crumbs attached.
* Experiment: Don't be afraid to try different substitutions to find your favorite flavor combination.
Here's a simple brownie recipe using butter:
Ingredients:
* 1/2 cup (1 stick) unsalted butter, melted
* 1 cup granulated sugar
* 1/2 cup unsweetened cocoa powder
* 1/2 cup all-purpose flour
* 1/4 teaspoon baking powder
* 1/4 teaspoon salt
* 1 large egg
* 1 teaspoon vanilla extract
Instructions:
1. Preheat oven to 350°F (175°C). Grease an 8x8 inch baking pan.
2. In a large bowl, whisk together the melted butter, sugar, cocoa powder, flour, baking powder, and salt.
3. Stir in the egg and vanilla extract until well combined.
4. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs attached.
5. Let the brownies cool completely in the pan before cutting and serving.
Enjoy!
Vegetable Recipes
- What kind of food is garlic used in?
- Why is broccoli bad for you?
- How to Roast Hatch Peppers (7 Steps)
- What is the pH of carrot?
- Why peel off vegetables necessary?
- What are Market forms of vegetables?
- What is the best way to plant asparagus?
- How do you preserve vegetables forever?
- What Are the Benefits of Parsley?
- Is Hapi-gro compost safe to use on a vegetable garden from your own experience?
Vegetable Recipes
- Appetizers
- Cheeses
- Chili Recipes
- Condiments
- Dips
- Fondue Recipes
- Grains & Potatoes Recipes
- Jello Recipes
- Salad Recipes
- Salsa Recipes
- Sauces
- Snacks
- Soup Recipes
- Spreads
- Stocks
- Vegetable Recipes


