What is the average temperature for drinking soup?

There isn't a definitive "average" temperature for drinking soup. It's highly subjective and depends on individual preferences.

Here's a breakdown:

* Too hot: Soup that's too hot can burn your mouth and make it difficult to taste the flavors.

* Too cold: Soup that's too cold can be unappetizing and not as enjoyable to eat.

* Ideal range: Most people find soup to be most enjoyable when it's warm to hot but not scalding. A good rule of thumb is to allow the soup to cool for a few minutes after it's been heated up.

Tips for finding the right temperature:

* Use a spoon to test the temperature. Don't blow on it, as this can cool it unevenly.

* Start with a small spoonful and adjust the temperature based on your preference.

* If it's too hot, let it cool for a few minutes.

* If it's too cold, reheat it gently.

Ultimately, the best temperature for drinking soup is what you find most comfortable and enjoyable!